{"id":4593,"date":"2025-05-01T19:30:46","date_gmt":"2025-05-01T19:30:46","guid":{"rendered":"https:\/\/esa.org\/communication-engagement\/?page_id=4593"},"modified":"2025-05-01T19:30:46","modified_gmt":"2025-05-01T19:30:46","slug":"elsa-jos","status":"publish","type":"page","link":"https:\/\/esa.org\/communication-engagement\/about\/meet-the-team\/elsa-jos\/","title":{"rendered":"Elsa Jos"},"content":{"rendered":"<p><span style=\"color: #000000\"><strong>C&amp;E Section Role: <\/strong>Co-chair<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-4638 size-medium alignright img-fluid\" src=\"https:\/\/esa.org\/communication-engagement\/wp-content\/uploads\/sites\/86\/2025\/05\/elsa-223x300.png\" alt=\"\" width=\"223\" height=\"300\" srcset=\"https:\/\/esa.org\/communication-engagement\/wp-content\/uploads\/sites\/86\/2025\/05\/elsa-223x300.png 223w, https:\/\/esa.org\/communication-engagement\/wp-content\/uploads\/sites\/86\/2025\/05\/elsa-761x1024.png 761w, https:\/\/esa.org\/communication-engagement\/wp-content\/uploads\/sites\/86\/2025\/05\/elsa-768x1034.png 768w, https:\/\/esa.org\/communication-engagement\/wp-content\/uploads\/sites\/86\/2025\/05\/elsa-300x404.png 300w, https:\/\/esa.org\/communication-engagement\/wp-content\/uploads\/sites\/86\/2025\/05\/elsa.png 1126w\" sizes=\"auto, (max-width: 223px) 100vw, 223px\" \/><\/p>\n<p><span style=\"font-weight: 400\">Elsa is a PhD student in Ecology and Biology at Utah State University. For her PhD she\u2019s studying how fruit traits, morphological and chemical, influences fruit removal and dispersal. Her work involves a combination of field work, experiments and lab analyses. Before this she got her Masters in 2017 from Pondicherry University, where she studied the ecological significance of touch-sensitive stigmas. Elsa hopes to collaborate with the other sections of ESA. As a graduate student, she\u2019s also interested in building a resource to share graduate student journeys to help enhance graduate school experiences.\u00a0<\/span><\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p><br style=\"font-weight: 400\"><br style=\"font-weight: 400\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>C&amp;E Section Role: Co-chair Elsa is a PhD student in Ecology and Biology at Utah State University. For her PhD she\u2019s studying how fruit traits, morphological and chemical, influences fruit removal and dispersal. Her work involves a combination of field work, experiments and lab analyses. Before this she got her Masters in 2017 from Pondicherry University, where she studied the&#8230;<\/p>\n","protected":false},"author":11156,"featured_media":0,"parent":4130,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4593","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/esa.org\/communication-engagement\/wp-json\/wp\/v2\/pages\/4593","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/esa.org\/communication-engagement\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/esa.org\/communication-engagement\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/esa.org\/communication-engagement\/wp-json\/wp\/v2\/users\/11156"}],"replies":[{"embeddable":true,"href":"https:\/\/esa.org\/communication-engagement\/wp-json\/wp\/v2\/comments?post=4593"}],"version-history":[{"count":2,"href":"https:\/\/esa.org\/communication-engagement\/wp-json\/wp\/v2\/pages\/4593\/revisions"}],"predecessor-version":[{"id":4642,"href":"https:\/\/esa.org\/communication-engagement\/wp-json\/wp\/v2\/pages\/4593\/revisions\/4642"}],"up":[{"embeddable":true,"href":"https:\/\/esa.org\/communication-engagement\/wp-json\/wp\/v2\/pages\/4130"}],"wp:attachment":[{"href":"https:\/\/esa.org\/communication-engagement\/wp-json\/wp\/v2\/media?parent=4593"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}